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August 17, 2019 1 min read

These tasty no-cook bites take only 10 minutes to prepare and are the perfect on-the-go snack for a real energy boost throughout the day.

Yield: 16 bites
Prep Time: 10 minutes 
Cook Time: None
Recipe Type: Snack, Easy, Vegan, Paleo, Gluten-Free
Cuisine: Mediterranean

Ingredients:

  • 1 (15.5/439g) can chickpeas, drained
  • 1/4 cup tahini 
  • 1 teaspoon vanilla extract
  • 2 packets Tulia Mighty Date Supersnack 
  • 1/4 cup coconut butter or another vegan butter (softened)
  • 2 heaped tablespoons unsweetened cocoa
  • 1 tablespoon chia seeds
  • 1/2 teaspoon cardamom (optional)
  • 2/3 cup ground pistachios
  • 2 tablespoons coconut flour (or as needed)

Preparation:

1. Add all ingredients to a food processor and process until well combined. The mixture should hold its shape (if needed, add another tablespoon of coconut flour).

2. Press onto an 8-inch square dish, smoothing the top with a spatula, and place in the freezer for 5 to 10 minutes. 
3. Cut into 16 squares and refrigerate or freeze until firm.  Store in an airtight container in the refrigerator for up to 5 days.